Belgian Waffles
recipes.hsini.dev • Breakfast
Belgian Waffles
Warm, cozy, and absolutely satisfying. This recipe for Belgian Waffles will become your new morning favorite.
Prep Time
20 mins
Cook Time
15 mins
Total Time
35 mins
Ingredients
Step-by-Step Instructions
Step 1
Gather and prep all ingredients. Finely chop garlic, onions, and any fresh herbs required for the recipe.
Step 2
In a large bowl, whisk together the dry ingredients (flour, sugar, baking powder/soda, salt). In a separate bowl, blend the wet ingredients (eggs, melted butter, milk, vanilla).
Step 3
Gently fold the wet ingredients into the dry ingredients. Mix until just combined; do not overmix. Fold in any final add-ins (like chocolate chips, berries, or nuts).
Step 4
Pour ladlefuls of batter onto a hot, greased griddle. Cook until bubbles form on the surface, flip, and cook the other side until golden brown (about 2-3 minutes per side).
Step 5
Remove from heat. Garnish with a dusting of powdered sugar, fresh berries, or a drizzle of warm maple syrup. Serve immediately while hot and enjoy!
Nutritional Profile
Calculated value per serving. Standard values based on standard culinary guidelines.
Energy Calories
198 kcal
Recipe Specs
Dietary Tags
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