Classic Fluffy Pancakes
BreakfastClassicMedium

Classic Fluffy Pancakes

4.6(268 reviews)

Start your day right with this fresh and flavorful breakfast option. High in nutrients and loaded with taste.

Prep Time

15 mins

Cook Time

30 mins

Total Time

45 mins

Ingredients

Servings2
All-purpose flour
Milk
Eggs
Sugar
Baking powder
Butter
Vanilla extract

Step-by-Step Instructions

1

Step 1

Gather and prep all ingredients. Finely chop garlic, onions, and any fresh herbs required for the recipe.

2

Step 2

In a large bowl, whisk together the dry ingredients (flour, sugar, baking powder/soda, salt). In a separate bowl, blend the wet ingredients (eggs, melted butter, milk, vanilla).

3

Step 3

Gently fold the wet ingredients into the dry ingredients. Mix until just combined; do not overmix. Fold in any final add-ins (like chocolate chips, berries, or nuts).

4

Step 4

Pour ladlefuls of batter onto a hot, greased griddle. Cook until bubbles form on the surface, flip, and cook the other side until golden brown (about 2-3 minutes per side).

5

Step 5

Remove from heat. Garnish with a dusting of powdered sugar, fresh berries, or a drizzle of warm maple syrup. Serve immediately while hot and enjoy!

Nutritional Profile

Calculated value per serving. Standard values based on standard culinary guidelines.

Energy Calories

391 kcal

🔥
Protein12g
Carbs90g
Fat11g

Recipe Specs

Yield Servings2 people
Cooking SkillMedium
Category TagBreakfast
ThemeClassic

Dietary Tags

Vegetarian

Recipe Feedback?

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