BBQ Pulled Pork
Beef & PorkClassicMedium

BBQ Pulled Pork

4.7(289 reviews)

Bold, smokey, or pan-seared to perfection. This recipe delivers restaurant-quality steak or pork at home.

Prep Time

25 mins

Cook Time

10 mins

Total Time

35 mins

Ingredients

Servings6
Pork shoulder
BBQ sauce
Brown sugar
Paprika
Garlic powder
Apple cider vinegar
Hamburger buns

Step-by-Step Instructions

1

Step 1

Gather and prep all ingredients. Finely chop garlic, onions, and any fresh herbs required for the recipe.

2

Step 2

Heat a splash of olive oil in a skillet over medium heat. Add the primary ingredients and cook, stirring occasionally, until softened and lightly browned.

3

Step 3

Add the remaining core ingredients (Pork shoulder, BBQ sauce, Brown sugar) into the pan. Stir well to combine, turning down the heat slightly to avoid burning.

4

Step 4

Add a final pat of butter or squeeze of fresh lemon juice. Simmer or sear for another 2-3 minutes until the sauce thickens and the main protein is fully cooked.

5

Step 5

Remove from heat. Garnish with fresh herbs (like basil, parsley, or cilantro) and a sprinkle of grated cheese or sea salt. Serve immediately while hot and enjoy!

Nutritional Profile

Calculated value per serving. Standard values based on standard culinary guidelines.

Energy Calories

554 kcal

🔥
Protein45g
Carbs58g
Fat11g

Recipe Specs

Yield Servings6 people
Cooking SkillMedium
Category TagBeef & Pork
ThemeClassic

Dietary Tags

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